Showing posts with label 2013. Show all posts
Showing posts with label 2013. Show all posts

Friday, February 22, 2013

MIAMI FINE CHOCOLATE & FOOD SHOW

Here is a chance for you to be a part of a a great new event that celebrates and highlights Miami’s exceptional culinary scene!! Be a part of the first annual Miami Fine Chocolate & Food Show.



The Miami Fine Chocolate & Food Show, a unique fine chocolate & culinary event features fine artisanal chocolate creations from around the world. The event showcases the gourmet talents of local chefs and world class chocolatiers while presenting a selection of fine food products and beverages. Over 150 vendors will offer samples for you to taste and enjoy as well as specialty items for purchase. The event features: live cooking demonstrations by popular chefs, pairing seminars highlighting fine chocolate & cheeses alongside crafted beer, wine & spirits, live music and entertainment for the entire family.



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Friday, February 15, 2013

TASTE OF SAN DIEGO CRAFT BREWS 2013


FEBRUARY 16, 2013 - 5:00PM - 9:00PM


San Diego's hottest brewers are paired with mouth-watering bites by celebrated Cicerone, "Dr." Bill Sysak. Celebrate San Diego’s history-making brews. All attendees will be treated to award-winning beer samples and exquisite food pairings and have the chance to bid on one-of-a-kind auction items.

Taste of San Diego Craft Brews launches the History Center’s “Year of Craft Beer” which includes the exhibition, Bottled & Kegged: San Diego’s Craft Brew Culture.


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Tuesday, January 1, 2013

HAPPY NEW YEAR BLOODY MARY

One Dish At A Time wishes everyone a healthy & prosperous 2013 ~ HAPPY NEW YEAR!




The perfect cure for a long night of New Year's Eve celebrations, a Bloody Mary.

Morning After Bloody Mary
1.5 oz. Tequila
6 dashes tabasco
6 dashes Worcestershire sauce
1 pinch celery salt
1 pinch pepper
1 teaspoon horseradish
2 teaspoon lemon juice
7 oz. tomato juice
Pickle Wedges

In a large glass build ingredients and stir with a bar-spoon.

Garnish with pickle wedges.

Optional: rim glass with lime juice and dip into a mixture of celery salt & pepper.


CHEERS TO THE NEW YEAR!!!
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